Eaten Alive - Cacao and Lime Fermented Hot Sauce 148ml
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Description
Description
An explosive mix of habanero, cayenne and ancho chillies, smoked all day then blended with cacao & preserved lime. Great with grilled and slow-cooked dishes. Featured in the book Fireater's Guide 101 of the World's Best Sauces.
Ingredients: Smoked chilli, smoked red pepper, smoked onion, raw cider vinegar, rice koji (rice, koji cultures), brown sugar, garlic, dry chilli, lime, salt, cacao, soy sauce. (Allergens: soy).
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